Resources
The latest industry stats, contacts, and a beef industry primer to learn how beef cattle are really raised.
The CCA’s communication department is media’s go-to resource for interview requests and questions.
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Canada produces approximately 1.3 million tonnes of beef annually. Find out where it’s exported.
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Canfax and Canfax Research Services are the go-to resource for market information and the latest industry stats.
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Strategic research enables producers to realize continuous improvements while enhancing overall sector sustainability.
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Environmental sustainability is not a final destination but a continuous journey.
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The success of the Canadian cattle industry relies on the humane treatment of animals.
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Find out how Canada’s beef industry ensures Canadian beef is safe and of the highest quality.
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Beef is a ‘nutrient-rich’ food, meaning it provides the most vitamins, minerals and other important nutrients for the fewest calories.
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Canada’s farm families take pride in raising cattle to produce delicious and nutritious beef.
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