The Verified Beef Production (VBP) program has received a renewed stamp of approval from the On-Farm Food Safety Recognition Program of the Canadian Food Inspection Agency (CFIA).
This recognition program, overseen by CFIA with the assistance of joint federal / provincial teams, provides official government oversight for on-farm food safety programs in Canada, to ensure they are technically sound and appropriately adapt the internationally recognized approach of Hazard Analysis Critical Control Points (HACCP).
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