June 1, 2009

Cattle producers depend on a healthy environment. Protecting it is critical to the long-term sustainability of rural communities and a secure food supply. Celebrating Canada’s remarkable environment by caring stewardship is a role that ranchers and farmers take seriously. And as such they are taking action to decrease their contribution to the emissions of greenhouse gases.

Audio Clips

Call 1-888-620-BEEF (2333) toll-free for voice clips

• Clip 1 - "systems", 14 seconds
• Clip 2 - "fast", 16 seconds
• Clip 3 - "itself", 18 seconds
• Clip 4 - "future", 11 seconds
• Clip 5 - "grass", 15 seconds
• Clip 6 - "gasses", 36 seconds

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